Produces: Pork

Pasture-Raised, Always Outdoors
Our Idaho Pasture Pigs graze fresh grass daily and are rotated through pastures and woodlots every 5–7 days. They’ve never seen a barn or concrete, and we never use growth hormones, vaccines, or unnecessary antibiotics.

Clean, Local Feed
Their diet is 70–80% pasture (hay in winter), plus non-GMO feed from Bethel Feed, hard-boiled eggs, and garden scraps.

No chemicals. No shortcuts. Just happy pigs and healthy soil — the way farming should be